WE ARE THE BEST

Forget Mediocre
Restaurant

When, while the lovely valley teems with vapour around me, and the meridian sun strikes the upper surface.

ASOCIACIÓN DEPORTIVA PROVINCIAL DE KICKBOXING DE PICHINCHA

FILIAL DE CONCENTRACIÓN DEPORTIVA DE PICHINCHA

CEVALLOS CEVALLOS WILSON ALFREDO

Secretario

MANOSALVAS FLORES CHRISTIAN PATRICIO

Presidente

CHIRIAP KUKUSH UNKUM JULIO

Vocal Principal

Títulos conseguidos
+ 0
Número de estudiantes
+ 0
FILIALES
+ 0

ÚLTIMOS EVENTOS

Participaciones

Competencias

PROVINCIALES

INTERNACIONALES

NACIONALES

Our Awesome Restaurant

DISCOVER OUR STORY

When, while the lovely valley teems with vapour around me, and the meridian sun strikes the upper surface of the impenetrable foliage of my trees, and but a few stray gleams steal into the inner sanctuary, I throw myself down among the tall grass by the trickling stream; and, as I lie close to the earth, a thousand unknown plants are noticed by me.

demo-attachment-110-Untitled-1
demo-attachment-77-salad-2068220232_1920
images

Jimmie Benedict

FOOD TEASTER
demo-attachment-239-t1

Dexter Matthew

GRILL & NUN CHEF
demo-attachment-240-t2

Eanna Philandros

HEAD CHEF

Tasty Menu Today

CHEF SELECTION

Dinner

  • Italian Salsa Verde18.5 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Crab Congee10.3 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Salt And Pepper Calamari17.4 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Western Sunrise20.0 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

Breakfast

  • Italian Salsa Verde18.5 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Italian Salsa Verde10.3 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Italian Salsa Verde17.4 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

  • Italian Salsa Verde18.5 $

Three Italian Favorites: Baked Clams, Fried

Calamari and Stuffed Shrimp

demo-attachment-225-grilled-beef-steak-on-dark-wooden-table-P4NLM25
  • Ranch Pasta20.0 $

Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp

demo-attachment-226-farfalle-pasta-durum-wheat-with-baked-meatballs-PQBKRNX
  • Ranch Pasta20.0 $

Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp

demo-attachment-227-chicken-satay-or-sate-ayam-malaysian-famous-food-PH5F7UM
  • Ranch Pasta20.0 $

Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp

demo-attachment-228-baked-meatballs-of-chicken-fillet-in-tomato-sauce-PGK6PTM
  • Ranch Pasta20.0 $

Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp

Good Food Is Our Passion

INGREDIENTS

When, while the lovely valley teems with vapour around me, and the meridian sun strikes the upper surface of the impenetrable foliage of my trees, and but a few stray gleams steal into the inner sanctuary, I throw myself down among the tall grass by the trickling stream; and, as I lie close to the earth, a thousand unknown plants are noticed by me.

demo-attachment-231-baked-vegetables-P849LFB
demo-attachment-232-spaghetti-pasta-with-tomatoes-and-parsley-PD3JBZP

Meet Our Chefs

PROFESSIONAL COOK TEAM

When, while the lovely valley teems with vapour around me, and the meridian sun strikes

the upper surface of the impenetrable foliage of my trees.

SIMPLY BUT DELICIOUS EXPERIENCE

We Created Best Dinning Experience For You & Your Family

Sarah Willson

HEAD CHEF

Apparently we had reached a great height in the atmos, for the sky was a dead black, and the stars had ceased to twinkle.reached a great height in the atmosphere, dead black, and the stars.

Richard Mark

HEAD CHEF

Apparently we had reached a great height in the atmos, for the sky was a dead black, and the stars had ceased to twinkle.reached a great height in the atmosphere, dead black, and the stars.